Paleo Chocolate Chip Scones

0 - Paleo, Treats

Cook Time: 14 min Difficulty: Easy Servings: 6-8 scones Source:

Ingredients

½ cup coconut flour

¼ teaspoon celtic sea salt

¼ teaspoon baking soda

¼ cup palm shortening

¼ cup honey

4 large eggs

½ cup (about 3 ounces) chocolate chunks, coarsely chopped

Directions

1. In a food processor, combine coconut flour, salt and baking soda

2. Pulse in shortening, honey and eggs

3. Stir in chopped chocolate by hand

4. Scoop batter onto a parchment paper lined baking sheet

5. Bake at 350° for 10-14 minutes

6. Cool and serve